| Job Title: |
Restaurant Superviser |
| Department: |
Food & Beverage |
| Job Posting Date: |
06/11/2010 |
| Job Dates: |
June 2010 - September 2010 |
| Job Description: |
This supervisory position oversees LiBaytions' food and beverage operation and reports directly to the Director Food and Beverage. This position is responsible for maintaining our Four-Diamond and Four-star standards throughout the operation.
Job Requirements:
- Experience in an upscale Hotel, Resort or Country Club preferred
- Outstanding training skills, ability to motivate and lead
- Outgoing personality and excellent interpersonal skills
- Outstanding organizational skills, attention to detail
- Ability to multi-task and oversee multiple functions. |
| Job Status: |
Full Time
|
| No. Openings: |
1 |
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